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Gluconeogenesis Control

GLUCONEOGENESIS CONTROL
MECHANISMS OF REGULATION
  • Allosteric regulation
  • Hormonal regulation
  • Substrate availability
ALLOSTERIC REGULATION
Pyruvate carboxylase
  • 2Pyruvate + 2CO2 + 2ATP --> 2Oxaloacetate + 2ADP
  • Activated by Acetyl CoA (product of FA breakdown, marker of energy abundance & low blood glucose)
Phosphoenolpyruvate carboxykinase (PEPCK)
  • 2Oxaloacetate + 2GTP --> 2Phosphoenolpyruvate (PEP) + 2GDP + 2CO2
Corresponding glycolytic reaction
  • Pyruvate kinase: 2PEP + 2ADP --> 2Pyruvate + 2ATP
  • Inhibited by Acetyl CoA
Fructose 1,6-bisphosphatase-1 (FBP-1)
  • Fructose 1,6-BP + H2O --> Fructose 6-P + Pi
  • Activated by Citrate (CAC intermediate & marker of energy abundance)
  • Inhibited by AMP (marker of low energy) & fructose 2,6-BP (hormonally regulated)
Corresponding glycolytic reaction
  • PFK-1: Fructose 6-P + ATP --> Fructose 1,6-BP + ADP
  • Inhibited by Citrate
  • Activated by AMP & fructose 2,6-BP
SUBSTRATE AVAILABILITY
Glucose 6-phosphatase
  • Glucose-6-phosphate + H2O --> Glucose + Pi
  • Not allosterically regulated because Km >>> [glucose 6-phosphate]
  • Substrate level control
Corresponding glycolytic reaction
  • Glucokinase: Glucose + ATP --> Glucose 6-phosphate + ADP
HORMONAL REGULATION
  • FBP-2 & PFK-2 are hormonally regulated (PFK-2 inactive when phosphorylated)
  • High blood glucose = increased Insulin: glucagon ratio = PFK-2 active
= increased fructose 2,6-BP = promote glycolysis and inhibits gluconeogenesis
  • Low blood glucose = decreased insulin: glucagon ratio = PFK-2 phosphorylated & inactive
= decreased fructose 2,6-BP = slows glycolysis and removes inhibition from gluconeogenesis
  • INSULIN: promotes glycolysis
  • GLUCAGON: promotes gluconeogenesis